Low allergen protein: reduces the risk of allergy to milk protein and is gentle on baby's tummy. Natural Lactic Acid Cultures - originally derived from breast milk (Breast milk contains a variety of natural cultures that may vary from individual to individual. Valuable dietary fiber GOS (galactooligosaccharides derived from lactose)
LCP (omega-3 and 6).
HiPP 1 HA Combiotik is HiPP's latest generation HA food with a low-allergen protein and the unique combination of valuable ingredients: natural lactic acid cultures, LCP (omega-3 and -6) and valuable dietary fiber (GOS). Unlike HiPP PRE HA Combiotik, it contains selected mild starch and is therefore well satiating.
- HiPP hypoallergene Anfangsnahrung Online kaufen
- Buy Hypoallergenic Baby Formula Online
- Infant Formula from HiPP
Follow directions exactly when preparing. Improper preparation or storage over a long period of time can lead to adverse health effects, such as the growth of undesirable germs. Therefore, prepare food freshly before each meal and feed immediately. Do not reuse leftover food. Clean the bottle, teat and ring thoroughly. Close the opened bag tightly, store in a dry place at room temperature and use within 3 weeks. Do not heat food in the microwave (risk of scalding).
(1) Boil fresh drinking water and cool to approx. 40°-50°C.
(2) Pour desired amount of boiled water (see below) into a bottle.
(3) Measure the recommended amount of powder (see below). Fill measuring spoon loosely and wipe off. Add the powder to the water.
(4) Close bottle and shake vigorously several times.
(5) Cool to drinking temperature approx. 37°C. Check temperature, e.g. with HiPP thermometer.
Drinking quantity and dosage:
Drinking amount per vial may vary individually. Recommended amounts and number of bottles per day are guidelines. Your baby does not necessarily have to drink the bottle empty. Please use only the enclosed measuring spoon! One measuring spoon corresponds to 30ml of water.
- Age: 1st-2nd week*, 7-8 bottle meals per day, 60ml boiled water + 2 scoops powder = 70ml ready-to-drink food.
- Age: 3rd-4th week, 5-7 bottle meals per day, 90 ml boiled water + 3 scoops of powder = 100 ml ready-to-drink food.
- Age: 5-8 weeks, 5-6 bottle feeds per day, 120 ml boiled water + 4 scoops of powder = 135 ml ready-to-drink food.
- Age: 3-4 months, 5 bottle feeds per day, 150 ml boiled water + 5 scoops powder = 170 ml ready-to-drink Food
- Age: 5 months**, 4-5 bottle meals per day, 180 ml boiled water + 6 scoops of powder = 200 ml ready-to-drink Food
- Age: 6 months and older, 4 bottle feeds per day, 210 ml boiled water + 7 scoops powder = 235 ml ready-to-drink food.
*Unless otherwise recommended by the doctor. **From 5 months, you can start with jars and porridges in consultation with your pediatrician. Babies need approximately 5 meals per day. With each newly introduced jar and porridge meal, one bottle meal should be eliminated.
LACTOSE, vegetable oils (palm oil**, rapeseed oil, sunflower oil), hydrolyzed MILK PROTEIN, starch, galactooligosaccharides from LACTOSE, calcium orthophosphates, potassium chloride, emulsifier: citric acid esters of mono- and diglycerides of fatty acids, potassium hydroxide, FISH OIL(1), sodium hydroxide, L-tyrosine, L-phenylalanine, M. alpina oil(1), magnesium carbonate, choline, L-tryptophan, vitamin C, inositol, ferrous sulfate, L-carnitine, zinc sulfate, pantothenic acid, natural lactic acid cultures (Limosilactobacillus fermentum hereditum®)(2), niacin, calcium carbonate, vitamin E, copper sulfate, vitamin B1, vitamin A, vitamin B2, vitamin B6, manganese sulfate, potassium iodate, Metafolin®(3) (calcium L-methylfolate), vitamin K, sodium selenate, biotin, vitamin D, vitamin B12. (1)LCP (Omega-3 and -6) = long-chain polyunsaturated fatty acids, (2)Lactobacillus fermentum CECT5716, (3)Metafolin® is a registered Trademark of Merck KGaA, Darmstadt, Germany **Palm oil from sustainable cultivation, certified by independent control bodies.
Allergens: contains fish and fish derivatives; contains milk and milk derivatives.
Note: The information on ingredients and the rounded average values for nutritional values refer to the current recipes. In the case of changes, products in existing and new compositions may be commercially available, so that we recommend a supplementary comparison with the information on the packaging. Deviations may also arise in transitional periods from new legal requirements or other changed conditions.
Nutritional information per 100 ml prepared
Energy: 289kJ / 69kcal
Fat: 3.5 g
of which saturates : 1.5 g
Carbohydrates: 7.5 g
of which sugars : 5.6 g
Protein: 1.7 g
Salt : 0.02 g
Reference amount for an average adult ( 8400kJ / 2000kcal )
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