Hengstenberg champagne herb : Mild wine sauerkraut with champagne, ready cooked and seasoned
White cabbage, grapes (4%), wine, champagne (2%), sugar, salt, grape juice concentrate, vegetable extracts (carrot, celery, leek), tomato powder, spices, natural onion flavor, natural aromas (with celery).
Note: The information on ingredients and the rounded average values for nutritional values refer to the current recipes. In the case of changes, products in existing and new compositions may be commercially available, so that we recommend a supplementary comparison with the information on the packaging. Deviations may also arise in transitional periods from new legal requirements or other changed conditions.
Nutritional information per 100g
Energy: 136kJ / 32kcal
Fat: 0.5g
of which saturates : 0.1g
Carbohydrates: 4.9g
of which sugars : 4.1g
Protein: 1.2g
Salt : 1.3g
Reference amount for an average adult ( 8400kJ / 2000kcal )
USA 
European Union (EU) 
Europe (NON EU) / UK 
Canada / Rest of World 
