Dr. Oetker cake creams make cake dreams come true. They are easy to use and create cake creations for any occasion that promise the greatest pleasure. With the vanilla cake cream, a delicious cream can be made, for example, for a Frankfurter-style wreath or a filling for vanilla sponge cake rolls. Dr. Oetker Vanilla Cake Cream is prepared with milk and butter.
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| Item information |
Value |
| Content: |
140,00 g
|
Sugar, glucose syrup, palm fat, emulsifier (lactic acid esters of mono- and diglycerides of fatty acids), oligofructose, modified starch, gelatin, MILK PROTEIN, flavor (contains MILK SUGAR).
Note: The information on ingredients and the rounded average values for nutritional values refer to the current recipes. In the case of changes, products in existing and new compositions may be commercially available, so that we recommend a supplementary comparison with the information on the packaging. Deviations may also arise in transitional periods from new legal requirements or other changed conditions.
