Dr. Oetker base for quark cream vanilla : Mixing, mixing powder with water or milk: Place the milk and dessert powder in a bowl and stir well with the whisk until the mixture thickens slightly. Add quark and mix to a smooth cream. The food is ready to eat immediately. Dosage: 55 g of dessert powder and 250 g of cottage cheese to 200 ml of milk
Sugar, Modified Waxy Maize Starch, Coloring Foods (Carrot Juice Concentrate, Curcuma Extract), Thickener (Guar Gum, Sodium Carboxymethylcellulose), Flavor, Salt Production also includes soy, milk / lactose, egg, gluten-containing cereals and nuts.
Note: The information on ingredients and the rounded average values for nutritional values refer to the current recipes. In the case of changes, products in existing and new compositions may be commercially available, so that we recommend a supplementary comparison with the information on the packaging. Deviations may also arise in transitional periods from new legal requirements or other changed conditions.
Nutritional information per 100g
Energy: 1675kJ / 394kcal
Fat: 0.0g
of which saturates : 0.0g
Carbohydrates: 98g
of which sugars : 87g
Protein: 0.1g
Salt : 0.2g
Reference amount for an average adult ( 8400kJ / 2000kcal )
USA 
European Union (EU) 
Europe (NON EU) / UK 
Canada / Rest of World 
