Spreewald Feldmann sour cucumbers in salt dill : As a side dish to savory dishes as a healthy snack, the canned vegetables from Spreewald Feldmann are a hit. The genuine Spreewälder sour cucumbers get their very special taste through the salt spice lake.
Cucumbers (fermented with lactic acid), naturally cloudy brine, vinegar, dill.
Note: The information on ingredients and the rounded average values for nutritional values refer to the current recipes. In the case of changes, products in existing and new compositions may be commercially available, so that we recommend a supplementary comparison with the information on the packaging. Deviations may also arise in transitional periods from new legal requirements or other changed conditions.
Nutritional information per 100g
Energy: 35kJ / 8kcal
Fat: of which saturates :Carbohydrates: 0.1g
of which sugars : 0.1g
Salt : 2.5g
Reference amount for an average adult ( 8400kJ / 2000kcal )