Knorr fix for goulash : With Knorr Fix goulash you conjure up the Hungarian specialty as if it were the original one. Add the contents of the bag with water to 500 grams of meat and leave to stew for about 1.5 hours. The addition of color, preservation and flavor enhancing substances has been consistently omitted - which ensures a perfect taste.
Starch, 13% pepper, sugar, 11% onions, 11% iodised sea salt=, tomato powder, potatoes, flavorings, palm oil, salt, garlic, marjoram, bay leaves, caraway, pepper, cayenne pepper, lemon juice powder, allspice, yeast extract, cloves, parsley root, dextrose , =87% sea salt in added salt. May contain traces of GLUTEN, MILK and EGG.
Note: The information on ingredients and the rounded average values for nutritional values refer to the current recipes. In the case of changes, products in existing and new compositions may be commercially available, so that we recommend a supplementary comparison with the information on the packaging. Deviations may also arise in transitional periods from new legal requirements or other changed conditions.
Nutritional information per 100g
Energy: 510kJ / 120kcal
Fat: 6.0g
of which saturates : 2.0g
Carbohydrates: 3.5g
of which sugars : 1.5g
Protein: 13.0g
Salt : 0.68g
Reference amount for an average adult ( 8400kJ / 2000kcal )
USA 
European Union (EU) 
Europe (NON EU) / UK 
Canada / Rest of World 
