Hengstenberg Mildessa Mild Sauerkraut with pineapple : Here fruity pineapple pieces enter a delicious liaison with mild Mildessa sauerkraut. This sauerkraut is fruity in taste and therefore perfect for light dishes, as a salad, in wrap or raclette pans.
Preparation:
Put the contents in a pan and heat over medium heat for about 3 minutes, stirring occasionally. Add some water as needed.
Place contents in a microwave-safe container, stir well, distribute evenly, cover and max. Heat for 3 minutes at 600 watts.
White cabbage, 6% pineapple pieces, sugar, salt, pineapple juice concentrate, vegetable extracts (carrot, celery, leek), spices, natural pineapple aroma, natural aromas (contains celery), antioxidant ascorbic acid.
Note: The information on ingredients and the rounded average values for nutritional values refer to the current recipes. In the case of changes, products in existing and new compositions may be commercially available, so that we recommend a supplementary comparison with the information on the packaging. Deviations may also arise in transitional periods from new legal requirements or other changed conditions.
Nutritional information per 100g
Energy: 115kJ / 27kcal
Fat: 0.5g
of which saturates : 0.1g
Carbohydrates: 3.7g
of which sugars : 3.6g
Protein: 1.1g
Salt : 1.2g
Reference amount for an average adult ( 8400kJ / 2000kcal )