Born yogurt salad dressing : The yoghurt salad sauce makes every leafy salad a treat. With its mild taste, it refines colorful salads and goes well with potato and pasta salad.
Water, rapeseed oil, 17% low-fat yogurt with 1.5% fat, vinegar, sugar, modified corn starch, egg yolk, salt, spices (with mustard seeds, celery), thickener xanthan gum, natural flavor.
Note: The information on ingredients and the rounded average values for nutritional values refer to the current recipes. In the case of changes, products in existing and new compositions may be commercially available, so that we recommend a supplementary comparison with the information on the packaging. Deviations may also arise in transitional periods from new legal requirements or other changed conditions.
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