Bio Spelt grain bread 500g : From the full grain - the box-shaped organic wholemeal spelt bread is 100% made from wholemeal spelt flour, sourdough sourdough and spelled flakes. It tastes aromatic, slightly sweet and has a soft grainy crumb. Water from its own source, sunflower seeds and amaranth give the Dinkelurkornbrot a delicious taste.
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Spelt * (spelt FULL GRAIN FLOUR *, SPARKLE FLAKES *, spelt FULL grain sourdough *), water from own well, sunflower seeds *, sugar *, potato flakes *, rock salt, yeast *. Decor: Amaranth * (1.9%). * from certified organic farming
Note: The information on ingredients and the rounded average values for nutritional values refer to the current recipes. In the case of changes, products in existing and new compositions may be commercially available, so that we recommend a supplementary comparison with the information on the packaging. Deviations may also arise in transitional periods from new legal requirements or other changed conditions.
Nutritional information per 100g
Energy: 1030kJ / 246kcal
Fat: 1.60g
of which saturates : 0.20g
Carbohydrates: 44.4g
of which sugars : 2.1g
Protein: 9.9g
Salt : 1.25g
Reference amount for an average adult ( 8400kJ / 2000kcal )
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