A classic pastry for discerning lovers of light and dark batter: a cake baked according to a traditional recipe with a delicate marbled pattern and a moist, tender flavor.
Storage: Protect from heat and moisture.
Responsible food company: Kuchenmeister GmbH, Coesterweg 31, 59494 Soest, Germany
| Item information |
Value |
| Content: |
400,00 g
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Sugar, EGGS, WHEAT FLOUR, palm fat*, WHEAT STARCH, humectants: sorbitol, glycerin; fully hydrogenated palm fat*, glucose-fructose syrup, low-fat cocoa powder, salt, leavening agents: diphosphates, sodium carbonates; natural flavor, emulsifiers: mono- and diglycerides of fatty acids, sorbitan tristearate, lecithins (SOY); acidity regulator: sodium acetate; color: beta-carotene. (*certified sustainable palm oil). This product may contain traces of NUTS and MILK PRODUCTS.
Note: The information on ingredients and the rounded average values for nutritional values refer to the current recipes. In the case of changes, products in existing and new compositions may be commercially available, so that we recommend a supplementary comparison with the information on the packaging. Deviations may also arise in transitional periods from new legal requirements or other changed conditions.
