BrüggenBarley rough : Barleys are peeled, polished barley or wheat grains, which are offered in 3 different sizes - fine, medium and rough.
By peeling, the marginal layers of the grain and the seedling are removed. Mainly the barley is used as deposits in soups. They are also ideal for delicious salads, casseroles and much more.
| Item information |
Value |
| Content: |
250,00 g
|
Barley
Note: The information on ingredients and the rounded average values for nutritional values refer to the current recipes. In the case of changes, products in existing and new compositions may be commercially available, so that we recommend a supplementary comparison with the information on the packaging. Deviations may also arise in transitional periods from new legal requirements or other changed conditions.
