2 x whole-grain rye bread: cereals * (RYE WHOLE *, RYE-WHOLE-FLOUR *), water, sea salt, yeast. 3 x wholemeal rye and spelled bread: Cereals * (ROGGEN WHOLE CORN *, DINKEL (10%), ROGGEN WHOLE * *), water, sea salt, yeast. 2 x whole-grain wholemeal bread with sunflower seeds: cereal * (RYE WHOLE *, RYE WHOLE * RYE *), water, sunflower seeds * (5%), sea salt, yeast. *: from controlled organic cultivation. May contain traces of SESAM and SOJA. allergen Notes
Gluten-containing cereals and gluten-containing cereal products
Soy and soy products
Sesame seeds and sesame seed products
Rye and rye products
Spelled and spelled products (cereals containing gluten).
Note: The information on ingredients and the rounded average values for nutritional values refer to the current recipes. In the case of changes, products in existing and new compositions may be commercially available, so that we recommend a supplementary comparison with the information on the packaging. Deviations may also arise in transitional periods from new legal requirements or other changed conditions.
Nutritional information per 100g
Energy: 843kJ / 212kcal
of which saturates : 0.3g
of which sugars : 3.2g
Salt : 1.2g
Reference amount for an average adult ( 8400kJ / 2000kcal )